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Jerri Banks Bacardi Limon on the Red Carpet -1 1/2 Oz Bacardi Limon -1 Oz fresh lemon juice -1 Oz simple syrup -1/4 - 1/2 Oz fresh ginger juice -Pomegranate seeds -edible gold leaf   -Pre-garnish glass with Pomegranate seeds -Combine all other ingredients (except the gold leaf) in a shaker over ice, shake and strain into glass. -Cut gold leaf into thin slices, and top your Red Carpet.

Featured Audio Food Talk - May 12, 2008 Mike Colameco speaks with Will Blunt of Starchefs.com and answers all your restaurant questions. LaunchPad-May 12,2008 WOR 710HD- Joan and Liz Hamburg speak to a former guest on Launch Pad to check up on their progress, and success of www.whomi.com Joan Hamburg-May 12,2008-Hour 1 WOR 710HD- Joan Hamburg talks with Mary Tillman about her new book about her son Pat Tillman, and Liz Hamburg stops by for launch pad.

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